Homemade Summer Popsicles To Binge On
Craving for some light, refreshing, and utterly delicious popsicles? Well, with summer in full swing, it’s easy to get tempted to dive into the goodness of these delightful cold delicacies. But as COVID-19 keeps us cooped up inside our homes, we can’t grab these frozen treats from our favorite Ice-cream parlors. So, does that mean you have to let go of your popsicle-love this summer? With our 4 easy homemade summer popsicles recipes, guess not! These refreshing ice pops recipes are surprisingly quick, pantry-friendly, and sure to please the all the die-hard sweettooths.
So let’s get started.
Lemonade Popsicle: Light Fresh Zingy & Delicious!
When life gives you lemons, why not make some lemonade popsicles?
Well, if you are a fan of frozen lemon treats, this recipe is worth a try. To prepare this recipe, mix 2 tbsp. freshly squeezed lemon juice, lemon zest, sugar syrup, and chopped mint leaves in a bowl. Strain the mixture into molds and sprinkle some mints over it for an extra kick. Then, freeze it overnight and that’s it the simple and delicious icy lolly is all set to indulge you in its soothing flavor. A hint of mint will lend a cooing note to the popsicle while the touch of lemons will make it truly refreshing. What can be more summer-worthy than this?
Dalgona Popsicle: The Newest Icy Obsession
Besides the Covid-19 update, one thing that is flooding our Instagram feeds these days is Dalgona Coffee. It’s easy, quick, and absurdly photogenic. So, why not give this trending coffee a frozen spin?
To make this quick recipe, mix 2 tsp. instant coffee, 3tbsp. sugar and 1tbsp. hot water in a bowl. Whip it well using a hand blender till frothy. Once done, bring 1 cup of milk to boil and then add sugar and the dalgona mixture to it. For, added rich flavor, you can also add some condensed milk to it. Whisk the mixture well, fill it in the mold, and shove them in the freezer. Your delicious frozen treat will be ready to shine on your Instagram feed in a few hours. Try it now and leave your followers drooling.
Mango Creamsicle— A Summertime Favorite
Summers will never be complete without Indulging in some ripe and sweet mangoes. There’s something about this luscious pulpy fruit that hits the spot, isn’t it? So, give your taste buds a tropical tangy treat this summer with this easy, breezy, delectable mango creamsicle recipe.
To get started, take 1 cup of full cream milk in a saucepan, add a pinch of cardamom powder and bring it to boil. Once the milk is reduced to half, add ¼ cup of condensed milk and let it cool down. Meanwhile, take a medium-sized mango and gently scoop out the seed using a thin knife. Now, pour the milk into the cavity inside the mango and freeze it. In the end, peel the frozen mango, slice it and you have got heaven on your plate. It’s tangy, sweet, and oh so creamy. Yum!
Green Popsicles— A Yummy Treat with A Healthy Twist
Having a hard time convincing your kids to eat a bowl of greens? Serve it to them in a Popsicle! This three-ingredient Ice pops recipe is power-packed with healthy nutrients. And the best part is it’s quick, irresistible and super easy to make. Just give banana, mango and baby spinach a whirl in the blender and freeze. In a few hours, you’ll have these juicy healthy treats ready to serve to your little ones. They will surely come back begging for more. Don’t believe us? Try this recipe yourself and see!
Now, whenever the popsicle-craving hits, just head to your freezer. These refreshing homemade popsicles will definitely leave you reminiscing about your childhood summer days.